A visit to a distillery where the owner himself will be your guide. It is a descendant of German immigrants who settled in the region in 1840 and produce cachaça since 1960. Cachaça is the traditional drink of Brazil made from sugar cane and the distillery Scherer uses only the best wines to produce its cachaça, which is then aged in oak barrels. The result is a product of excellent quality and a perfect example of the union of European heritage with traditional customs in Brazil.
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